A Taste For Bordeaux, and Cheese

November 25, 2014

Pop-in to Livery St Thursday to Saturday this week for our A Taste of Bordeaux event. We will have a variety of wines from Bordeaux open throughout the weekend. And if you join us between 1-5pm On Friday Nico from Curd & Whey, and more importantly, his cheeses, will be instore as well.

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Tasting Sessions- Italian Masterclass Offer

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You really should have been there………………

There are tastings and then there are tastings and last month we served up the most phenomenal Italian Masterclass in the company of Michael Palij, Master of Wine, who steered us through some of his most recent discoveries (notably a Sardinian quartet which provided all the evidence you need of the revolution taking place in the island’s vineyards and cellars).

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The Half Bottle – it’s a thing of beauty

March 14, 2023

Years ago, before very clever folk started coming up with all manner of means to keep open bottles of wine (reasonably) fresh, half bottles of wine were a thing. Growers would routinely bottle a modest proportion of their harvest into half bottles and restaurants in particular, would carry them, largely for the benefit of solo diners