ITRSCH01
£30.50
From right in the centre of Sardinia, this is 95% Monica Nero (one of the many grapes found pretty much only in Sardinia)with a little Bovalleddu (Graciano) and Tintillu (Mazuelo/Carignan). The vines are all between 60-120 years old and provide intense dark peppery fruit. Hand harvested with wild yeast fermentation, 1/3 in steel and the rest in oak barrels before 12 months lees aging; the wine is big and structural with a nod to intense Southern Rhones but a bit more rustic in style.
£24.80
Dark plum, leather and delicate violet aromas, plus notes of woodsmoke and brown spice. A full, firm and ripe red with rich, powerful flavours. All balanced by ripe tannins, complex savoury notes and a long finish.
£11.99
Attractively aromatic with fresh red fruits, floral notes, and hints of sweet spice. The palate offers ripe plum and damson characters balanced by a lightly earthy, savoury complexity with finely-grained tannins.
£45.00
A complex nose showing notes of black cherry, plum, violets, coffee and raisins. The palate is smooth and rounded, with a richly-textured mid-palate and a medley of spice, dried fruit characters and supple tannins. The wine remains elegant, being so beautifully integrated and sweetly rich, but with a long and complex, dry finish.