BEETEM03
£3.30
Founded in 1997 in Knightwick by the Clift family with the intention of using hops grown at the family farm to make beer to sell in their pub, The Talbot. Over 25 years later, the now multiple award winning brewery, still only uses hops from Worcestershire & Herefordshire with UK barley and recently went Gluten Free.
A strong, dark and bitter beer. The distinctive dry finish derives from chocolate malt, Pilgrim and Cascade hops. A long fermentation leaves leaves little sweetness behind.
£2.10
A crisp and refreshing blend of Schofferhofer Hefeweizen and natural grapefruit flavour combine to make a 2.5% abv sessionable drink.
£1.95
Fruh Natur Radler is a new recipe, made of Fruh Kolsch and natural unfiltered Lemonade without artificial additives to preserve the full taste. Deliciously refreshing and very very drinkeable !! Region: German.
£4.15
Pale blonde with a delicate stable head. On the nose slightly malty with a nich touch of spice. In the mouth gently warming with a round elegant flavour followed by a long, dry finish.
£2.85
British Floor Malts, dry hopped for pine and citrus undertones to give an uplifting and crisp taste.